Mediterranean Chicken Marinade

 


Spice mixture:

  • 2 teaspoons Sweet Paprika
  • 2 teaspoons Dried Oregano
  • 1 teaspoon Cumin
  • 1/2 teaspoon Coriander
  • 1 teaspoon Garlic Powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon grated Nutmeg
  • 1/4 teaspoon freshly ground Pepper

Chicken Marinade for 8 chicken thighs:

  • 4 tbsp Extra Virgin Olive Oil
  • 4 tbsp Lemon Juice
  • 2 cloves garlic, chopped

Instructions

  • Place the chicken either in a dish that can accommodate all the pieces or in a ziplock bag;
  • In a bowl, combine all the spice mixture ingredients and mix well;
  • Rub the chicken with the spices all over;
  • In a separate bowl, combine olive oil with lemon juice;
  • Pour the marinade over the chicken and distribute evenly to make sure that all the pieces are well covered with the spices and the marinade;
  • Marinate the chicken in a refrigerator for at least 20 minutes, or up to 8 hours Grill for a few minutes 

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