Finally the Right Recipe!

A flavorful chicken dish that will be a new family favorite! Only a few ingredients needed, most of which you may already have on hand! Ingredients 1 lb chicken breasts, boneless/diced 3/4 cup mayonnaise or Greek yogurt 1 cup Parmesan cheese, shredded 1/2 tsp seasoned salt 1/2 tsp ground black pepper 4 garlic cloves, minced 1/2 tsp red pepper flakes 1/2 cup Italian bread crumbs Instructions Grease a 9 x 13 baking pan and place diced chicken on the bottom. In a small bowl, combine the mayonnaise (or yogurt), Parmesan cheese, seasoned salt, pepper, garlic, and red pepper flakes. Spread mixture evenly on top of chicken. Sprinkle bread crumbs on top of mayonnaise mixture. Place pan in preheated oven, 375 degrees, and bake for about 30-35 minutes, or until chicken is cooked through. Remove pan from oven and use a slotted spoon to serve chicken on top of pasta, rice, or by itself. Enjoy!

Prep time 5 mins Cook time 20 mins Total time 25 mins Serves:  4 INGREDIENTS 6 boneless, skinless chicken breasts, pounded thin 2 Tablespoons Olive oil Salt Pepper 20 ounces sliced mushrooms Creamy Parmesan Garlic Sauce: ¼ cup butter 2 garlic cloves, minced 1 tablespoon flour 1 cup chicken broth  1 cup heavy cream or half and half ½ cup grated parmesan cheese ½ teaspoon garlic powder ¼ teaspoon pepper ½ teaspoon salt 1 cup spinach, chopped INSTRUCTIONS In a   large skillet  add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side or until brown on each side and cooked until no longer pink in center. Remove chicken and set aside on a plate. Add the sliced mushrooms and cook for a few minutes until tender. Remove and set aside. To make the sauce add the butter and melt. Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, p...