Bacon and Cheddar Jalapeno Poppers
Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Servings: 6 or in my house just 1person ;) Ingredients 12 jalapeno peppers 1 cup cream cheese 1 cup cheddar cheese 2 shallots , minced 1 garlic clove , minced 1/2 tsp salt 1/2 tsp paprika 10 slices cooked bacon , crumbled Instructions Make the cheese filling by mixing the cream cheese, cheddar cheese, shallots, garlic, salt and paprika. Stir in some of the bacon crumble reserving some for the topping. Core the jalapeno peppers and/or remove the stems off the mushrooms. Fill the peppers and/or mushrooms with the cheese mixture and top with the remaining bacon crumble. Bake in a 350F oven for 15-20 minutes. Serve hot.