Bacon and Cheddar Jalapeno Poppers
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6 or in my house just 1person ;)
Ingredients
- 12 jalapeno peppers
- 1 cup cream cheese
- 1 cup cheddar cheese
- 2 shallots , minced
- 1 garlic clove , minced
- 1/2 tsp salt
- 1/2 tsp paprika
- 10 slices cooked bacon , crumbled
Instructions
- Make the cheese filling by mixing the cream cheese, cheddar cheese, shallots, garlic, salt and paprika. Stir in some of the bacon crumble reserving some for the topping.
- Core the jalapeno peppers and/or remove the stems off the mushrooms.
- Fill the peppers and/or mushrooms with the cheese mixture and top with the remaining bacon crumble.
- Bake in a 350F oven for 15-20 minutes.
- Serve hot.
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