RedHot Original Buffalo Chicken Wings
Discover just how simple it is to make this Buffalo wings recipe right at home.
Ingredients
- 1/3 cup melted butter
- 1/2 cup FRANK'S® REDHOT® BUFFALO WINGS SAUCE
- 2 1/2 pounds chicken wing pieces
Directions
Preheat fryer with Vegetable Oil to 400 Degrees. Mix butter and RedHot Sauce in medium bowl; set aside.
Deep-fry wings at 400 Degrees F for 10 minutes or until cooked through and floating.
Toss wings in sauce mixture until well coated. Serve with blue cheese or ranch and celery and carrots, if desired.
Toss wings in sauce mixture until well coated. Serve with blue cheese or ranch and celery and carrots, if desired.
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